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Zuniga, K., Mackenzie, M., Roberts, S.A., Raine, L.B., Hillman, C.H. Kramer, A,F. & McAuley, E. (2016). Relationship between fruit and vegetable intake and interference control in breast cancer survivors. European Journal of Nutrition, 55(4), 1555-1562.

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Last Updated: March 18, 2024
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